Teavana’s Tung Ting Oolong

Tung Ting Oolong by Teavana
Oolong Tea / Straight
$19.98 for 2oz

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First Impressions

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I was at Teavana last month and I had some Starbucks rewards to use up so of course I went and opted for 1oz of tea rather than getting a free drink at Starbucks. I got Tung Ting Oolong (as well as Golden Monkey, a black tea, which will have a review coming up soon!) as one of my rewards. It has this subtle vegetal smell, with a light buttery quality to the aroma that the tea has. Tung Ting oolong has a nice lightness to the dry leaf smell which I’ve come to appreciate in oolongs.

The ingredient list for Tung Ting Oolong is simply oolong tea, it’s a straight tea that Teavana has not added anything extra to.

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Preparation

Teavana recommends steeping Tung Ting Oolong for 3 minutes in 195°F (90°C). I steeped Tung Ting Oolong for the recommended three minutes.

First Taste

Tung Ting Oolong steeps to a pale yellow, and has a beautiful subtle flavour. There’s a milky creaminess to the tea that reminds me a bit of the creaminess that butter has. There is a light sweetness that lingers on the tongue at the end of each sip, and the floral notes in this tea are quite welcome. At the recommended temperature and steeping times, I’ve noted no bitterness or astringency in the tea. I do appreciate it when the recommendations lends to a good cup of tea.

With the recommended three minutes, I noted that not all of the tea leaves had fully unfurled. Because the first steep was delicious, I was very curious about how it would do for one more steep.

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A Second Cup?

Whenever I resteep tea leaves, I generally add another 30 seconds per steep, this is what I did with Tung Ting Oolong as well since I am not steeping it gong fu style. Steeping Tung Ting Oolong for a second time resulted in a brighter, deeper golden yellow tea. The flavour is more buttery and creamy for the second steep. I find that the second steep is more flavourful than the first, what a tasty cup of tea! I steeped this tea for a total of seven steeps, the flavour of Tung Ting Oolong for the sixth steep was waning and watery compared to the first five.

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My Overall Impression

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I loved Teavana’s Tung Ting Oolong. I’ve definitely become a fan of oolongs since I began the journey of chronicling my tea tasting adventures here on One More Steep. While Tung Ting Oolong may be expensive compared to other teas, especially $20 for 2 oz, I think it has value because of the ability of tea to be resteeped over and over again. Because of that, it is a fantastic tea to have when you’re at home and able easy access to a kettle so you can resteep it over and over again.

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5 Replies to “Teavana’s Tung Ting Oolong”

  1. I work at Teavana for my day job and Tung Ting is what you’ll find me drinking on most shifts. It just seems to hit the spot, especially now that the chillier weather is here. Sometimes I like to a do a quick 10 second rinse before brewing the tea for the recommended three minutes. It really helps the leaves to open up so that I get the full flavor 🙂

  2. Hi onemoresteep

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    Very detailed and valuable information. It helps me a lot.

    Oolong tea, is a kind of half-fermented tea with distinctive features in the tea category. It has not only the thick and fresh flavor of red tea,but also the fragrant aroma of green tea. Its aftertaste is sweet and fragrant. The tea ceremony of Oolong tea is the most complex and time-consuming and the brewing method is very exquisite.

    I know you’re busy, so I won’t waste your time. I’m reaching out because I have an idea share to you. I am doing a research about Dong Ding Oolong Tea and planing to write a post about it, can you kindly just provide me few tips and guidances about it? By the way, I am the owner of Umi Tea Sets Store. I am Chinese. Our store have many high quality Chinese oolong teas in stock, which oolong tea do you like most? I will sent it to you as gift, and I will pick a genuine handmade yixing clay teapot to you as gift. They are totally free, hope you can accept my first gift, and hope we can become friend. so we can talk more about oolong tea next.

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