Vancouver Tea Festival 2020: Recap

This year’s Vancouver Tea Festival took place on March 7th & 8th, 2020 at the Nikkei National Museum & Cultural Centre in Burnaby, British Columbia. It’s also the first year at this new location and my first time attending an event at Nikkei as well. Parking was pretty accessible at this new location, and I didn’t have issues finding it (with the help of my GPS…). I did see several bus stops nearby on a major road, so I feel as if it’d be pretty transit friendly as well.

As always, there were classes and tastings to attend that were on a first come, first serve basis. I was only able to attend on day 2 (Sunday) and I was there for a limited period of time, so I focused my time on the market and checking out the vendors as I didn’t think I would have enough time to sit in on a tasting or class this year. Hopefully next year I’ll be able to attend a class.

I did manage to take some time to chat up with a lot of the vendors, as well as sitting down and having tea with quite a few of them as well, which made it all the more enjoyable.

Some familiar faces were there this year, along with many new tea friends to be made!

Amoda Tea (above) and 8 Corners (below)

Wize Monkey (above) and Sunzen Art Gallery (below)

JusTea

The Chinese Tea Shop

kyth + kyn (above) and Teakan (below)

Van Cha

Jones Tea (above) and Sunny M (below)

Tea Lani (above) and Trudy Ann’s Chai & Spices (below)

Trudy Ann’s Chai & Spices (above) and Whisk Premium Matcha (below)

Many thanks to Del & the hard working team behind the 2020 Vancouver Tea Festival for putting on a great event – and thank you for the media pass. I saw a lot of volunteers running around, helping people check in at registration and supplying people with tasting cups, as well as those that were checking in with vendors to make sure they had enough water for all the tea that was being steeped!

I managed to buy quite a bit of tea this year, and I’m really looking forward to reviewing them all and sharing those reviews here on One More Steep. They’ll be sprinkled throughout along with the stash of tea I have waiting for me right now. Definitely be sure to follow me on Instagram (@onemoresteep) as well to see my daily tea posts as well as stories on my tea drinking.

Vancouver Tea Festival 2018: Recap

Over the past weekend, I was at the 5th annual Vancouver Tea Festival, hosted by the Vancouver Tea Society at the Chinese Cultural Centre and the Dr. Sun Yat-Sen Classical Chinese Garden in historic Chinatown in Vancouver, British Columbia. The event happened on Saturday, November 3rd (10am to 5pm) and Sunday, November 4th (11am to 4pm).

Each day of the tea festival had both presentations (included with the price of admission) and tastings (ticketed; I didn’t attend the tastings but I believe they were $5 per person, per tasting). The information was all laid out on the website in advance so I could plan accordingly to make sure I knew when I had to be where.

Herbs from the Herbal Tea-Making Workshop

A sampling of Amoda’s Curated Collection

I was there bright and early, even if Vancouver was living up to its nickname of Raincouver, on Saturday because the presentations that I wanted to attend on Saturday were the first two – Matcha 101 with Kimmy Xiao of Whisk Premium Matcha and Herbal Tea-Making Workshop with Tegan Woo of Amoda Tea and Vivien Hsiung of Vive Wellness. There were some technical difficulties and hiccups on day 1, but the presenters were all very graceful and took it in stride as they kept calm and carried on. Both presentations that I attended were so informative – I learned so much about the history and production of matcha as well as herbal properties and how to blend with intention. Read More …

Vancouver Tea Festival 2017: Recap

This past weekend, on November 4th and 5th, it was the annual Vancouver Tea Festival – hosted and organized by the Vancouver Tea Society at the Chinese Cultural Centre of Greater Vancouver and the Dr. Sun Yat-Sen Classical Chinese Garden located in the heart of Chinatown in Vancouver, British Columbia. This was also the first year that the Vancouver Tea Festival took place over two days, with presentations and tea tastings happening on both days.

Ticket prices varied from $7.95 to $24.95 depending on the number of dates (and which date), and if you opted for Exhibition Hall admission only or Exhibition Hall and Garden admission. There were children tickets available for free. Attendees also received a white sampling cup to tasting tea.

20171108-vantea3mconceptsM Concepts

On the first day that I attended, I focused primarily on the Exhibition Hall where the marketplace was held with all of the vendors. Here are some of the highlights of some of the things that I saw at the booths.

20171108-vantea2thechineseteashopThe Chinese Tea Shop

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