Jin Xuan Oolong by Tea Side
Oolong Tea / Straight
$13.00USD for 50g
Tea Side has provided me with Jin Xuan Oolong for the purposes of providing an honest review.
Jin Xuan Oolong came to me in a silvery blue packet, not resealable (but I am used to that by now). This oolong has some beautiful brown and green tones throughout the dry leaf. There’s a fair bit of size consistency between each dry bunch of tea leaves. The aroma of the oolong is primarily a mix of leafy, dark green vegetables with what reminds me of apple and berries. Just smelling it makes me think of both savoury and sweet.
Jin Xuan Oolong is a straight oolong that was harvested in Thailand at 1200m above sea level. With how tightly bunched together the leaves are, it does have me curious about how much the leaves will expand after being steeped.
I couldn’t find any steeping instructions for Jin Xuan Oolong. My initial steep was in 195°F (90°C) water for 2 minutes. If you ever come across a tea without steeping instructions but you know what type of tea it is, check out my steeping times guide!
My initial steep of Jin Xuan Oolong results in a very light yellow tea. The aroma of the steeped tea is mostly that of apples and berries, with a touch of earthiness in the background. On first sit, I noted that the tea is smooth with zero bitterness or astringency. There’s a lovely aftertaste to this tea – mostly because it’s sweet with a flavour that is lightly floral and mixed berries.
A Second Cup?
I resteeped Jin Xuan Oolong six times (seven steeps total). I added an extra 30 seconds per subsequent steep. I noted that the tea became more golden yellow in colour with each steep – with the colour peaking at the second resteep. The flavour of the oolong became more floral and fruity in nature as the tea became darker in colour. I noted that the sweetness carried throughout each sip a little bit longer with each steep.
My Overall Impression
I loved Tea Side’s Jin Xuan Oolong. I always love it when an oolong tastes as good as it smells in both dry and steeped leaves. The floral and fruity flavours of this Thailand oolong was a treat to have as it was just really enjoyable to drink. I think that this tea would pair very nicely with a fruity dessert because it would play nicely with the natural flavours of the fruit itself. This is a nice oolong to resteep, I found that the subtle changes in colour and flavour to be pleasant and would fully recommend resteeping this one if you get the chance.